Tuesday, January 24, 2012

Peanut Butter Corn Flake Balls

Every time I make these, they're a huge hit. I mean colossal. After bringing them to church recently, there was much drooling and rave reviews. 

When I put these together at home, they're gone almost as soon as they hit the parchment paper. 

And since I'm all about simplicity, these gooey snacks are a delight to whip together-plus no baking required!


(Makes about 3 dozen cookies)
1 cup sugar
1 cup corn syrup
1 jar (18 oz ounce) peanut butter, crunchy or smooth (I like creamy.)
6 cups corn flakes
3 oz good quality chocolate of your choice

(You can also substitute honey for the corn syrup as a healthier option. They're delicious either way!)

Here's the complete directions.

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